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Tabriz Bazaar

Tabriz Historic Bazaar which is considered the largest covered bazaar in the world and the oldest bazaar of the Middle East is located in the center of Tabriz city in northwestern Iran. Tabriz bazaar was one of the most important commercial centers on the silk road. Tabriz Historic Bazaar was already flourishing in the 13th [...]
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Barcode restaurant

Barcode is a modern restaurant, located in Jazire complex, Valiasr street, Tabriz. Their interior design is a harmony of black bricks, brown walls and wooden floor. They designed the restaurant with a network of pipes full of lamps and pots of fresh flowers. One of its walls has been converted into a graffiti of a [...]
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Berkeh Restaurant

Berkeh Restaurant, located in Sardroud ring road, Tabriz is a famous traditional restaurant. With the help of tropical trees like banana trees, they have transformed a huge hall into a tropical forest. The word “berkeh” literally means pond in Persian. In the middle of the hall, lies a huge artificial pond full of massive fish. [...]
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Qurabiya (Ghorabieh)

Qurabiya, is a shortbread-type biscuit originating from Tabriz, usually made made of almond flour, sugar, egg white, vanilla, margarine and pistachio. It is sometimes served with tea.

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Ashe Shile Adas (Lentil Pottage)

Ashe Shile Adas or Lentil pottage is made of Chicken water, lentil, rice, wheat, tomato,leek and green onion.

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Ashe Omaj (Noodle Pottage)

This soup usually serve before main course and famous in Tabriz city. Ashe Omaj or noodle pottage consist of lentil, onion, noodle, flour, salt and pepper, chicken distillate and oil or butter.

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َAshe Gojeh (Tomato pottage)

The soup usually serve before main course and its well known in Tabriz city. Tomato pottage is made by tomato, vegetable, onion, verjuice, dry mint, wax bean, meat water, rice, salt and pepper.

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Ash Mast (Yogurt Pottage)

Ash mast ingredients: onion, rice, lentil, vegetables (leek, parsley, spinach), meat water, potato, yogurt, salt, pepper and turmeric.

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Yeprakh Dolmasi (Grapevine Leaf)

Yeprakh Dolmasi ingredients consist: Grapevine Leaf, Split pea, Rice, wheat, vegetables( leek, coriander, dill), onion, milk or yogurt, meat, garlic, caraway, turmeric, local oil and sole.

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Shoorba Tareh (Soozi Shurbasi)

Shoorba Tareh ingredients consist: Leek, rice, potato, tomato, egg, local oil, tomato sauce, salt and pepper. At first fry leek, tomatoes and tomato sauce, then add salt and pepper. Then add potatoes and water for cooking the materials. When the potatoes are cooked add rice and then add eggs, but don’t mix them. Separate water […]

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Ghuymagh (Sweet Dessert)

Ghuymagh is a kind of dessert which is made of Rice flour, butter, sugar, rose water, saffron, water.

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Bonab Kebab Azarbaijan (Azarbaijan Kebab)

Bonab Kebab is a sort of beaten kebab which is related to Tabriz. It’s made of mutton and it’s a little bigger than ordinary kebab. Its ingredients are mutton, onion, salt and pepper.

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