BY TAPPersia Kalam Polo is one of the most popular meals in Iran. Combination of cabbage ( kalam) with Persian rice, flavorful herbs, and minced meat, makes an aromatic food that comes from the beautiful and ancient city of Shiraz. Ingredients 3 cups of rice- 6 cups of shredded cabbage- 1 onion- 1 lb ground beef- […]
BY TAPPersia Salad Shirazi Ingredients 5 Persian cucumbers- 4 round tomatoes- 1 medium red onion- 1/2 cup fresh lime juice- 1 tbsp dry mint- 1 tbsp oil (optional)- salt & pepper Cut all vegetables in small pieces in a bowl and add salt, pepper oil, dry mint and lime juice in it. Salad Shirazi can be served […]
BY TAPPersia Koofteh Sabzi Shirazi Ingredients 1lb of ground meat- 2 large onions, one graded and the other sliced lengthwise 1/2 cup of split peas- 3/4 cup of rice- 1 bunch of parsley- 1/2 bunch of dill 1 bunch of green onions- 2 branches of tarragon- 2 eggs- 3 cloves of garlic- 1 tsp turmeric- 2 tbsp […]
BY TAPPersia Nargesi Ingredient 1 lb fresh spinach- 1 large onion- 2 cloves garlic- 4 eggs- olive oil- salt & pepper Fry onions on medium. While onions are frying place spinach in a pot along with a cup of water. Add salt, cover and cook until spinach is just wilted. This should take about 10 to 15 […]
